Wilkin & Sons Tiptree Peach Conserve 340g
Smaczna i kusząca konfitura brzoskwiniowa.
Wilkin&Sons Lemon Curd wyróżnia się na tle innych tradycyjnym, domowym sposobem przyrządzania. Lemon curd, inaczej krem cytrynowy lub masełko cytrynowe, to brytyjski specjał, sporządzany z mieszanki soku cytrynowego, cukru, masła oraz żółtek. Idealnie sprawdza się jako nadzienie...
Konfitura agrestowa od Wilkin & Sons Ltd. Producentów owoców i kontynuatorów tradycji od 1885 roku.
This bright and full-bodied amber tea boasts both a refreshing and invigorating flavour. Despite its name, English Breakfast tea can be enjoyed at any time of the day. This tea was originally blended to complement the traditional hearty English Breakfast, from which its name derives.
The strongest tea in the range, the tea is named after the region of Assam, in the hilly regions of India. It has the aroma and flavour of tea without bitterness, which means no milk is needed to enjoy it.
Drambuie® is a whisky liqueur. A secret blend of herbs, spices, and honey, mixed with Scottish Whisky. The original recipe was handed down from Bonnie Prince Charlie as he made his escape to Skye from the English army. On tasting, first you get the juicy, deep Raspberry, then warm honey notes, and finally a kick of whisky tickles your throat at the end . Warms your cockles on a winter's day.
Tawny Orange Marmalade - Thick Cut Peel
Orange & Tangerine fine cut marmalade from Wilkin & Sons Ltd. Fruit growers and preservers since 1885.
This light golden tea has a delicate character and flavour likened to the Muscatel grape. Originates in India, from the foothills of
the Himalayas. The high altitude, soil and climate of the Darjeeling plantations all contribute towards the unique taste of this tea.
At Tiptree, the finest tea from India and Sri Lanka tea is blended with the oil of bergamot, which when brewed for four minutes releases a mixture of flavours creating a real tea flavour which is lost with modern tea bags.
A quality blend of EU and non-EU honey.
This delicious conserve is made with Timperley Early Rhubarb grown on the Tiptree Estates.
Tangy & aromatic rhubarb conserve.
Dark Seville Orange Marmalade, Extra Coarse cut.