Sanchi Tamari Soy Sauce Reduced Salt Gluten Free 150ml

Dostępność: od 1 do 14 dni
Wysyłka w: Maksymalnie do 14 dni
Cena: 28,00 zł 28.00
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Ocena: 0
Kod produktu: COMMUNITYFOODS1
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Opis

Sanchi Tamari soy sauce is a traditional Japanese product, made by naturally fermenting soya beans in cedar casks.

This Reduced Salt Tamari has 20% less salt than regular tamari, making it ideal for anyone trying to reduce their salt intake without compromising on flavour.

Simply Sanchi!

Product Information

Brand

Sanchi

Preparation and Usage

Ideal for adding rich, robust flavour to any dish, simply add a few drops to soups, meat sauces, fish and vegetables to bring out the true taste of Japan in your cooking.

 

Country of Origin

Japan

Country of Packing

United Kingdom

Manufacturer

Packed for:
Community Foods Ltd,
London,
NW2 1LT.

Package Type

Bottle

Other Information

Full Product Name:
Reduced Salt Tamari Soy Sauce

Storage:
Once opened store in a cool, dry place

Origin:
Produce of Japan. Packed in the UK

Nutrition

Allergen Information

Allergens can be found in the ingredients list

Free From Gluten, Contains Soya

Ingredients

Allergy Advice: For allergens see highlighted ingredients

Whole Soya Beans, Water, Sea Salt, Alcohol (from Non GM Sugar Cane), Koji Spores

Dietary Information

Suitable for Vegetarians; Suitable for Vegans

Nutritional Data

 

Typical Values per 100ml
Energy 293kJ/69kcal
Fat 0.1g
(of which saturates) 0.0g
Carbohydrates 7.3g
(of which sugars) 7.3g
Fibre 0.9g
Protein 9.3g
Salt 10.3g

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