Orgran Gluten Free Pizza & Pastry Multimix 375g

Orgran Buckwheat Pancake Mix is naturally wheat free and gluten free and contains no added cane sugar.

These delightful Chocolate Brownies filled with the best dark Belgian Chocolate are glorious. They are rich tasting, although not heavy and are for sure the best brownies that you will have ever eaten.  

Simply add an egg & oil, Gluten free, No preservatives, Suitable for vegetarians

Tapioca Flour, also known as tapioca starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is a starchy and slightly sweet flour that is especially good for thickening soups, sauces, dips, pie fillings and puddings

Gluten free Brown Ciabatta Rolls - Winners of the "Breads & Bread Mixes" category in the Freefrom Food Awards 2011

A flour blend milled from naturally gluten and wheat free ingredients and natural gum this is an alternative to wheat bread flour.

Milled from naturally gluten and wheat free gram or chana dahl, a kind of small chickpea, this fine pale yellow flour is used to make onion bhajias and other Middle Eastern or Indian dishes. Sometimes called besan flour it is useful for thickening sauces.

Gluten free plain white flour is a blend of naturally gluten and wheat free ingredients and is a perfect alternative to everyday wheat flour. This 16kg sack size suits serious home cooks, gluten free cake makers, small bakeries, catering companies, schools and very busy foodservice kitchens.

Naturally gluten & wheat free, plain in flavour, creamy in colour and easy to digest, use rice flour to make great puddings and biscuits. It can also be used to thicken sauces in sweet and savoury dishes.

Add vitamin C, also known as ascorbic acid, when making bread to increase the volume and lift of your loaf.

A chocolate star system, on the edge of the known universe... we must be on another planet?

Produkowane we Włoszech z ryżu, szpinaku i pomidorów „Należę do ekologicznych rolników, podobnie jak koledzy w innych krajach, podążamy za międzynarodowymi standardami organicznej uprawy. Sezonowo zmieniamy rodzaj zbóż, pastwisk i inwentarza by zacho...

Our top selling egg substitute made with potato and tapioca starch. With only 10 calories per serving, ener-g egg replacer simplifies baking and allows you to enjoy a variety of delicious egg-free baked goods. 

Ready to toast. Gluten, wheat and dairy free.

Pyszny, lekki, delikatny i świeży biały chleb o naturalnym smaku pieczonego w domu chleba. A co najważniejsze nie zawiera glutenu i pszenicy. Kiedy u mojego syna zdiagnozowano nietolerancję glutenu, najbardziej brakowało mu jego ulubionych tostów i k...

10 handy sachets of naturally gluten free rolled oats to make tasty porridge in just 4 minutes.

Oatcakes are deliciously versatile. Try smoked salmon and cream cheese on a Nairn's Gluten Free Oatcake or soft cheese and ripe fig on a Nairn's Gluten Free Super Seeded Oatcake.

For a bright morning go gluten free! Some people are intolerant to gluten and feel better when they avoid it, others simply enjoy the gluten free lifestyle. Either way, these delicious crispy flakes of golden corn with a touch of honey offer you 6 vitamins and great taste to start your day.

The Gluten Free Moo is a British beef steak and craft ale pie, made with 100% British beef and gluten free Savernake ale made by Kennet & Avon Brewery.

The Gluten Free Ranger is made with 100% free range British chicken and ham hock, all slowly cooked with leek, thyme, cream and white wine, offering a new gluten free twist on a popular Classic

Gluten Free, The Quaker Way

Gluten Free Sausages are meat free and made with mycoprotein.

Specifically formulated for people intolerant to gluten.