Doves Farm Gluten Free Plain Flour Blend 1kg
Our special FREEE flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.
Country of Origin
Suitable for vegetarians
|Typical Values||Per 100g|
|of which saturates||0.3g|
|of which sugars||0.2g|
Gluten & wheat free. Suitable for vegans. Gluten & wheat free brown bread flour.
A flour blend milled from naturally gluten & wheat free ingredients and natural gum this is an alternative to wheat bread flour. Follow our recipe to make great gluten free brown bread.
Gluten Free White Self-raising Flour Blend. A flour blend milled from naturally gluten and wheat free rice, potato, tapioca, maize and buckwheat. This is an alternative to everyday self raising wheat flour which will require a little extra liquid in ...
Made in Italy from rice, spinach & tomato. "I am an organic farmer and, like colleagues in other countries, follow international organic rules. We rotate crops, grassland and livestock to develop natural soil fertility & create habitats for wildlife ...
Xanthan Gum is for home baking with gluten free recipes to improve the crumb structure and to reduce crumbling. This natural ingredient is produced by fermentation of glucose or sucrose by Xanthomonas Campestris. Only 2 teaspoons are required per Gluten Free Bread Loaf.
A flour blend milled from naturally gluten and wheat free ingredients and natural gum this is an alternative to wheat bread flour.
Milled from naturally gluten and wheat free gram or chana dahl, a kind of small chickpea, this fine pale yellow flour is used to make onion bhajias and other Middle Eastern or Indian dishes. Sometimes called besan flour it is useful for thickening sauces.
Our popular self-raising flour has been embraced by millions of bakers over the years to ensure great results every time. Here at Homepride we blend a special raising agent into our finest plain flour to help you bake your favourite recipes with ease. Ideal for cakes, scones and biscuit recipes.
Wondra is a high-quality, bleached, enriched all-purpose flour milled from a select blend of wheats. This quick-mixing all-purpose flour is the perfect solution for lump-free gravies and sauces, as well as for tender pancakes and popovers. It’s also ideal for breading fish and poultry.
Pale wholemeal flour milled from khorasan grain, a rare wheat species related to modern varieties. Excellent for baking gourmet breads and pasta.
Bake great rustic style breads and pizza bases with einkorn either on its own or blended with white bread flour. Einkorn may absorb more liquid than other wholemeal flours and can become sticky with excessive kneading. Add baking powder to make artisan style cakes.
Wholegrain spelt flour will be delicious in your favourite wholemeal recipes. Spelt breads will naturally prove and rise more quickly than those made with conventional wheat flour, so reduce rising times and bake as soon as the dough has doubled in size rather than the timing given in standard bread recipes
Tapioca Flour, also known as tapioca starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is a starchy and slightly sweet flour that is especially good for thickening soups, sauces, dips, pie fillings and puddings
A chocolate star system, on the edge of the known universe... we must be on another planet?
Gluten free plain white flour is a blend of naturally gluten and wheat free ingredients and is a perfect alternative to everyday wheat flour. This 16kg sack size suits serious home cooks, gluten free cake makers, small bakeries, catering companies, schools and very busy foodservice kitchens.
These delightful Chocolate Brownies filled with the best dark Belgian Chocolate are glorious. They are rich tasting, although not heavy and are for sure the best brownies that you will have ever eaten.
Barkat glutenfree products have been specially developed for gluten sensitive enteropathies including steatorrhoea due to gluten sensitivity, coeliac disease and dermatitis herpetiformis. For diets requiring restriction of Gluten.
Simply add an egg & oil, Gluten free, No preservatives, Suitable for vegetarians
Simply add butter (or oil) & eggs, Gluten free, No preservatives, Suitable for vegetarians
Gluten free Brown Ciabatta Rolls - Winners of the "Breads & Bread Mixes" category in the Freefrom Food Awards 2011
Four gluten free and wheat free White Ciabatta Rolls. The perfect Gluten Free accompaniment to soup, or top with your favourite filling to make a delicious lunchtime snack.
Perfect for convenience and freshness, Dr. Oetker Baking Powder Gluten Free sachet multipacks include six individual sachets of Baking Powder - suitable for use in standard and gluten free recipes. Each 5g sachet contains one convenient measured level teaspoon of powder.
Gluten free triple seeded sandwich loaf. Dairy, gluten and wheat free.
Gluten Free Belgian Triple Chocolate Chunk Cookies
10 handy sachets of naturally gluten free rolled oats to make tasty porridge in just 4 minutes.
For a bright morning go gluten free! Some people are intolerant to gluten and feel better when they avoid it, others simply enjoy the gluten free lifestyle. Either way, these delicious crispy flakes of golden corn offer you 6 vitamins and a great taste to start your day.
For a bright morning go gluten free! Some people are intolerant to gluten and feel better when they avoid it, others simply enjoy the gluten free lifestyle. Either way, these delicious crispy flakes of golden corn with a touch of honey offer you 6 vitamins and great taste to start your day.
96% wholegrain, Awesome ancient grain with sorghum, No wheat grains & high in vitamins, Lighter texture, Low sugar, Made in a dedicated gluten free factory, Suitable for vegans
Orgran pizza & pastry mix is a convenient and versatile mix that is naturally wheat free & gluten free, so get out the rolling pin and oven bake delicious authentic style Italian pizza with your favourite toppings.
Orgran Buckwheat Pancake Mix is naturally wheat free and gluten free and contains no added cane sugar.
Gluten Free, The Quaker Way
With sunflower & linseeds & buckwheat flour, Lactose free (lactose<0.007g/100g), High in fibre, Gluten, wheat, and preservative free, Suitable for vegetarians
This pack of chocolate chip cookies are gluten free and full of yummy chocolate chunks.
Banana fans rejoice! Strong flavoured and proud, Trek Banana Bread flapjacks are delicious, crunchy and are perfect as a snack between meals. Every crumb is crammed with flavour and even non-banana fans will have to admit that every bite is better than the last!
Original Oat flapjack is simple, delicious and makes for a great healthy snack for when you are on the go or feel like a quick and easy breakfast. With a sweet, crunchy taste that crumbles in your mouth, it makes an excellent staple snack for sports enthusiasts or people looking to curb food cravings.
An aromatic blend of cumin and fenugreek infuses our nutty and nutritious wholegrain Basmati grains with exotic Indian flavours.
Sundried tomatoes and red peppers bring a wonderful Mediterranean twist to Pure Basmati.
With its wonderful taste and satisfying crunch, quinoa tastes simply superb alongside our nutty wholegrain Basmati.
Warm in the oven for a crustier texture, High in fibre, Low fat, Gluten, wheat and preservative free, Lactose free (lactose <0.007g/100g), Suitable for vegetarians
Great for porridge, our versatile gluten free oats are also fabulous in flapjacks, crumbles, stuffing and baking, or try adding a handful to a fruit smoothie for a deliciously filling breakfast treat.
Thick pork sausages, Gluten free
So if you can’t eat gluten, dairy, nuts, soya, coconut, sweeteners, refined sugars or non-organic products, then this mix is for you! We even have a vegan recipe on pack for all our vegan customers who want to indulge in chocolatey brownies.
Our gluten-free pancake mix is packed with mighty flaxseed, nutty quinoa and delicious buckwheat.
Creamy Pure Oat flakes and diced apples dusted with cinnamon spice - a Pure & Simple pleasure. Our oats are batch tested for gluten using the ELISA method.
Our gluten-free super oat Flapjack Mix is packed with wholegrains oats, mighty flaxseed, juicy sultanas, nutty quinoa flakes and crisp coconut.
Sanchi Tamari soy sauce is a traditional Japanese product, made by naturally fermenting soya beans in cedar casks.
Peckish Crackers use rice flour, which makes them thinner, lighter and crispier than other popular crackers.
Wholegrain, Contains no nuts, Gluten, soy, dairy, peanut, tree-nut free, Vegan, Non-GMO, Kosher - U
Nairn's Gluten Free Flatbreads, made with wholegrain oats, are deliciously light and crispy and a perfect alternative to your lunchtime sandwich.