By selecting to purchase this frozen product, you accept that it will most likely defrost while in transit with UPS to you, therefore on receipt it should be stored in a refrigerator and consumed within a few days or as described by the manufacturer on the package. Defrosted products should not be re-frozen. Full terms & conditions for ordering fresh and frozen products are available in the Terms & Conditions Section.
Fresh and frozen products shipped from Warsaw are protected with reusable cold inserts, which provide limited chilled environment up to 24 hours. After receiving the package, these products should be immediately inserted into the refrigerator. Full terms & conditions of ordering fresh and frozen products are available in the Terms & Conditions Section.Waitrose Frozen 8 Pain au Chocolat. All butter pastry made with Charentes butter, filled with chocolate.
Oven cook - From Frozen. Gas 6, 200°C, Fan 180°C, 18-20 mins.
Preheat oven. Remove all packaging and place frozen products onto baking tray, ensuring they are evenly spaced apart. Place onto the middle shelf of the oven. Cook for 18-20 minutes. If baking more products, adjust baking time accordingly. Allow to cool before eating.
Country of Origin
Country of Packing
Allergens can be found in the ingredients list
May Contain Nuts, May Contain Peanuts, May Contain Sesame
Allergy Advice: For allergens see highlighted ingredients
Wheat Flour, Charentes Butter (Milk) (22%), Water, Chocolate (9%) (Sugar, Cocoa Mass, Cocoa Butter, EmulsifierSoya Lecithin), Sugar, Yeast, Wheat Gluten, Pasteurised Free Range Egg, Salt, Emulsifier Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Flour Treatment Agent Ascorbic Acid, Enzyme
|Typical Values||As prepared Per 100g||As prepared Per Pastry|
|of which saturates||17.4g||9.2g|
|of which sugars||11.1g||5.9g|